Wonderful experience, the food is amazing!! The staff is so friendly and accommodating. Everything really so fresh and delicious. I definitely will be going back!!

Interior design is so aesthetically pretty and provides a wonderful and elegant dining experience! The service provided by Behrouz was attentive, friendly, and warm, which definitely helped enhance the dining experience! Now onto the main topic, the food: This is by far one of the better middle eastern/seafood restaurant in all of Staten Island! The appetizers that were amazing were the chargrilled octopus, which is a MUST-GET, and the half dozen oysters which was by far one of the sweetest oysters we ever had (it was so good we ordered 3 orders!) The tuna tartare, calamari, and lobster bisque were all decent but nothing too special. For entree, the lobster pasta was perhaps one of the best tomato based pasta I ever had! Although the amount of lobster in the dish was on the smaller amount for its price, the flavor was so savory, sweet, and perfectly tangy, highly recommend it! The sea bass was good according to my family, but the flavor was on the milder side in my opinion; they liked it nonetheless so perhaps it's just a personal preference at this point. The lamb shank I would not get due to how overpowering it was; the sauce was salty and intense, where it overwhelmed every part of the dish. It was unfortunate because the lamb was so tender and had a nice proportion between its meatiness and its fat content. The dry aged steak was only okay too, since the spinach was so watery it soaked the steak in its liquid (as you can see from the photo), which detracted from the dish unfortunately. Overall it was a decent dining experience, where some were amazing and others were less so. It's a pricey dining experience but if you get all the right dishes, it's worth the price tag! Definitely recommend giving Sea Bar a try and I can't wait to come back again one day to give them the five stars I know they can definitely accomplish! Thank you for reading and best of luck! (:

Food was great. I had the cod and the tomato salad. Service was friendly. Atmosphere was comfortable. I would go back.

Still delish!! Happy hour margaritas, shrimps, lobster bisque, veggie chips, lots of dips

I cannot say enough about the staff here, they are absolutely fantastic. The service they provided waa excellent, and what made them stand out even more was how friendly, accommodating, and welcoming they are. We happened to be there during game 4 of the Yankees world series and they offeres to us move closer to the TV, twice even! They never rushed us and allowed is to take our time and watch the game which was beyond appreciated. We talked to most of the people who worked there that evening and they are great. The food is also very good, I've been here twice now, once for brunch and then for dinner. I went with lobster based dishes both times (lobster Benedict and lobster pasta) and it was cooked perfectly each time. We also had the octopus appetizer this time for dinner and it was cooked very well and tasted delicious. Even their complimentary hummus with pita and bread is good and hard to stop eating. We also had this dessert that takes 20 minutes to make, well worth the wait, the vanilla custard inside it is delicious and the filo lovely and crispy. I also has the baklava during brunch cause I just can't pass it up when I see it, it was good too! The drinks are also really good and very creative. I had the Blood and Smoke as well as a seasonal Apple Cider Aperol Spritz highly recommend both. The decor and ambiance is also really well done, clean, inviting. It's a very large space too. Fantastic addition to Staten Island!

Beautiful restaurant, they have booths, music is at a sensible volume, so you can have a conversation. My wife loved her organic chicken dish. The burger was tiny and over cooked. It was delicious, but I ordered it medium. Service is excellent, and restaurant is spotless. We're definitely going back.

Had an incredible dinner here! The food was extremely fresh and the attention to detail and the plating of each dish was amazing! We started off with a Tableside Lobster Bisque that was delicious. I also loved the Veggie Chips, they were thin and crispy and the Tzatziki was so good! Make sure you try the Sea Bass here! It is so fresh and cooked to perfection! I also enjoyed the pasta dishes here, the sauces were very tasty and huge portions! Make sure you save room for dessert because the Bougatsa was sooooo good! It came right out of the oven nice and warm! Overall a wonderful meal and I will be back soon!

Beautiful spot with friendly and warm service! We celebrated my fiancé and his grandma's bday and we had a lovely meal. Our server, Behrouz, was fantastic and attentive. Our favorite dishes were the veggie chips, beets, grilled lobster and crab cake! Highly recommend this seafood place!

Sea Bar of Staten Island has become one of our rare go to routinely restaurants. The standard on Staten Island tends to be expensive drinks that have little alcohol and mediocre food at a high price. We try a new place, feel like a sucker for what we got for our money and never return. Thus we are so pleased to have found Sea Bar. Sea Bar has it all. A massive selection of healthily prepared sea food choices and strong delicious specialty cocktails. And loyalty winning old school service from management and staff. We love it. You will too. Of special note: Chilean Sea Bass - best I have ever had Smoke and Fire - sweet and spicy Mezcal drink Pineapple Coconut Margarita -mmmmmmm Dessert- Bougatsa - serves 4- delicious!

This newly opened seafood spot in this shopping center is geared towards Greek style cuisine. It is a huge restaurant that also has a private dining room. The bar area is immaculate. The staff are amazing. The drinks are flavorful. The food is delicious. I can brag about my whole meal, or you can try for yourself. The one menu item that stole the show for me was the fried popcorn shrimp basket. Wowwww, it was tender and not rubbery. Lightly battered but flavorful. Bite sized and hard to resist not popping them in one after another. The complimentary bread was charred which tasted amazing, but the side hummus kind of threw me off. You already have hummus on your appetizer menu so why give it away for free. I am BIG on extra virgin olive oil and bread. I mean, you're a Greek spot, olive oil is the way to go. Grilled octopus wasn't charred, but was mixed with a zesty medley of potatoes and red onions. The snapper tacos were tender and great meal in itself. Overall, it's' not super fancy, but quite pleasant to get your seafood fix.